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The important of keeping your knives sharp should go without saying. Whether it’s your fancy chef’s knife or your favorite pocket knife, a sharp, properly-honed blade will cut faster, more precisely and with much less effort, and will also be a heck of a lot safer to use; you’re far more likely to cut yourself with a dull or jagged blade that snags and tears than a razor-sharp one.
While we love old-school cool, we’re also fans of something unique, whether that’s a crazy new backpack design or just a fresh take on a classic pocketknife. For that reason, the G-Fusion 8” Chef’s Knife from New West Knifeworks is now one of our favorites.